Flexible Schedules Available for Students
Cross-training was necessary especially for understaffed days that would require everyone to work multiple stations. Coworkers and supervisors were always willing to teach new stations and new ways to do certain tasks (i.e prepping food, cleaning areas). The most enjoyable part of the job was the fun workplace culture, that didn't affect completing tasks. The hardest part of the job was working long hours, including shifts that stretched from opening to closing with only a 30 minute lunch break.
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